- Distillation of fermented sugarcane juice: fractions characterized by electrospray ionization mass spectrometry and multivariate data treatment (2012)
- Electrospray ionization mass spectrometry fingerprinting of Brazilian cachaças produced in copper alembic and in stainless-steel column stills (2012)
- Alguns aspectos toxicológicos da cachaça (2009)
- Determinação de cobre e zinco em cachaça por espectrometria de absorção atômica com chama usando calibração por ajuste de matriz (2005)
- Determination of Al, Cd, and Pb in Brazilian sugar cane pirit, cachaca, by ETAAS using matrix-matched calibration (2004)
- Antimony and chromium determination in Brazilian sugar cane spirit, cacha a, by electrothermal atomic absorption spectrometry using matrix matching calibration and ruthenium as permanent modifier (2003)
- Alguns aspectos toxicológicos da cachaça (2002)